23-12-2009, 07:50
In recent years there has been an abundance of research investigating the benefits of green and black tea on preventing disease.
Green tea differs from black in its processing. Both come from the Camellia sinensis plant, but black tea is fermented when processed.
When it comes to preventing many forms of disease, EGCG seems to be an important component, making green tea the drink of choice. In addition, the reason tea came into focus in the first place was the noticeably lower rates of disease in Asian countries, where tea is consumed in large quantities - most of it green tea.
One of the diseases that tea is reported to prevent is breast cancer. Several studies have shown that tea, green in particular, seems to significantly lower your chances of developing breast cancer. Some studies have even suggested that green tea could even be an effective treatment for breast cancer.
Green tea differs from black in its processing. Both come from the Camellia sinensis plant, but black tea is fermented when processed.
When it comes to preventing many forms of disease, EGCG seems to be an important component, making green tea the drink of choice. In addition, the reason tea came into focus in the first place was the noticeably lower rates of disease in Asian countries, where tea is consumed in large quantities - most of it green tea.
One of the diseases that tea is reported to prevent is breast cancer. Several studies have shown that tea, green in particular, seems to significantly lower your chances of developing breast cancer. Some studies have even suggested that green tea could even be an effective treatment for breast cancer.