21-11-2012, 00:08
(29-08-2012, 06:28)jiberish Wrote: In the past I ordered protein from the USA which had a tiny amount of egg white it in. So it was seized and destroyed
How come it's so strict?! France custom is strict too but they usually never open the parcels so almost everything goes through. The only thing they do is taxing you a lot of money.
How did they even know there was egg in it?