16-04-2013, 18:12
Just wanted to note that it looks like the poster may not be from the US, and from my 20 min of Google research, the GMO soybeans largely come from the US. And even in the US, there are Seattle companies like Thanh Son Tofu that supply the Asian supermarkets (even chains like 99 Ranch) here, that use certified non-GMO soybeans. I'm not sure about non-fermented vs. fermented though.. couldn't find much on that.